Fooditive® Emulsifier is a plant-based ingredient, developed from the extraction of potatoes. It is a 100% natural product that allows liquids such as oil and water to blend smoothly into a stable emulsion.
It is not a secret that synthetic emulsifiers are commonly found in processed food.
What is the issue with those ingredients? Their potential accumulation in our bodies happens gradually and is associated with various health issues.
So what if we have the same functional properties from a 100% natural source?
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